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9 documents
Addition of sugar to fruit wine
Definition of mead for the purposes of the A New Tax System (Wine Equalisation Tax) Act 1999
Wine Equalisation Tax: quoting ground
The product of distillation
Wine Equalisation Tax: cider manufacture - adding sugar to apple juice prior to fermentation
Wine Equalisation Tax: cider manufacture
Molecular filtration and wine
Wine equalisation tax: grape wine product and the addition of the flavour of an alcoholic beverage
Wine equalisation tax: addition of unfermented grape juice to grape wine